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Seal Omega 3 Gold – 500Softgels
Reduces the risk of primary cardiac arrest
Reduces blood vessel blockages
Lower blood pressure
Reduces the risk of stroke
Reduces the PMS associated pain, nausea, and bloating
Helps reduce mental illness i.e.,schizophrenia, depression, and other mental deterioration
Slows abnormal cell growth that can lead to cancer
offers anti-inflammatory relief for arthritis sufferers
Slow the progress of kidney disease
Helps fetal development (brain and eye development)
Usage: Adults and Children may take 2 -4 capsules per day.
Packaging: 500 capsules
DPA The powerful effect on CVD (cardiovascular disease)
Seal oil is a superior source of Omega-3 compared to fish oil. Greenland Eskimos whose diet includes predominantly seal meat and oil have a much lower incidence of CVD and cancer despite a diet high in the consumption of fats.
Greenland Eskimos consume much more seal than fish. Docosapentaenoic acid (DPA) is present at very low levels in fish oils relative to eicosapentaenoic acid (EPA) or docosahexaenoic acid (DHA).
Seal oil can supply up to ten times as much DPA as would fish oils. About a third of the long chain Omega-3 fatty acids circulating in human blood is attributable to DPA.
Although it has been believed that EPA plays a key role in producing prostagandin that keeps the artery wall soft and free of plaque, study indicates that in this effect.
The natural Antioxidant
Fish oil is susceptible to oxidization whereas seal oil is more resistant to natural oxidative processes. This fact can have major implications since there is significant research linking anti-oxidants to a reduction in free radical acids – and thus helping to reduce the risk of cancer and other diseases.
The absorption of seal oi into the human body is easier and more thorough than fish and fish oils.
In seal oil, the Omega 3 fatty acids are in the -1 and -3 positions of the triglyceride molecule(same as humans) while in fish oil they are in the -2 position.
DPA in seal oil may be 10-20 times more effective than EPA!